What a great time! The 2019 Fattey Beer Company Chili Cook-Off was a huge hit. So many great chilis, great beers and great people. The chili was delicious and it came in all sorts of flavors, textures and levels of spiciness. Congrats to Lynda’s Chili, the winner of the $100.00 gift card and title of “worlds best chili”. Below are the results and awards. Be sure to check out some of the pictures and make sure you follow us to learn more about our next cook off. 😉 Much thanks to our Mug Club members for coming up with the idea and making the first chili cook-off a success. Special thanks to @news4buffalo for popping and covering the event. Cheers! 🍺 🌶 🍻 🏈 ❤️ •
1st.. Lynda’s Chili
2nd.. Chili Chili Bang Bang
2nd.. Mango Chipotle
3rd.. Chorizo Chili
Spiciest Chili Award.. Texas Hot
Kid Friendly Award.. Just Chili
Best Dressed.. Trailer Trash
Beer Inspired.. Cherry Vanilla Wheat Chili
I’d say yesterday was a pretty successful Sunday. 👌🏼
Big thanks to @nicksmallmusic for cookin’ up such a delicious meal at the last minute!
Artwork on my wall by the very talented @shadesofkaty (R) & @laurahawbaker (L) 🙏🏼💜
Super shiny big pour of Beaujolais🍷🔥🌟 for FriendsGiving!!! Thanksgiving is just around the corner and we already started celebrating in Napa Valley!! Awesome gathering with a group of beautiful bloggers, delicious food from @kitchencollectiveclub, and wines from @lovejadot!! You girls are all so amazing😉❤️
Começando as festas de fim de ano bem antecipado 🤗com um “FriendsGiving” que é uma confraternização entre amigos que acontece antes do Thanksgiving (Ação de Graças) aqui no 🇺🇸 que é super tradicional!! Dia de muita gratidão pelo ano que está acabando regado de boa conversa, amigos, família, comida e excelentes vinhos 🧡🍷😋
Sunday @joey_lennon_ and I had cuisine && cocktails all around DTLA!
We started at @smorgasburgla with food trucks and pop ups with every food you could imagine! The pork belly boas were our favourite 🤤
Then we headed to @perchlosangeles for a rooftop sunset dinner! The view was amazing (babe looked good too 😉) I had the shrimp scampi paired with a scotch and ginger cocktail 🍴
We finished the day at @grandcentralmarketla again overwhelmed by all the amazing options. We ended up splitting barbecue pork fried rice 🍚 a perfect way to end our DTLA food tour !
Always looking for suggestions 👇🏼👇🏼 Not only in DTLA but any cities for a day trip 🤗🤗