I’m back at it again .....🤷🏼♀️🤷🏼♀️🤷🏼♀️🤷🏼♀️Just the right amounts of sweet, spicy, and salty! Flavor burst in your mouth!!!
You’re welcome!❤️😋🤪 El Chancho
Pulled pork, bacon, apricot preserves, roasted jalapeños, sharp cheddar, jalapeño jack on sliced french bread
The PLAN B-RITO from @flipsigi is exactly what #Sunday is all about. 🔥😎🌯
👉 Longanisa Sausage, Ham, Bacon, Eggs, Hash Browns, Avocado, Shredded Cheese, 1st Base Salsa. 🇵🇭
🌆: West Village, NYC
Is this Lobster Mac N Cheese cheesy enough for ya⁉️
Worth App is created by foodies, and made for foodies. Our app gives you cash back for sharing your restaurant experience. Join the waitlist to get paid when Worth App launches, link in bio 🙌🏻
3 1938 minutes ago
We are nacho friend if you have not been to @elpotromexicangrill yet. Thank you Joe for being the first restaurant to invite us in 8 months ago and for helping us host our first lunch yesterday with some new foodie friends!
TRUFFLE BUFFALO MAC AND CHEESE 🧀. I was craving some creamy comfort food and made a lighter version using a modification of @kalememaybe lightened up mac and cheese, and I used @eatbanza for the base and @sauce for some incredible flavor. Trust me, you NEED to make this ASAP - recipe in my stories (and in my recipes highlight). 😛
Cheese Pie from Sauce is one of the best slices you’ll have in NYC
They give you sauce to drench your pizza to let you@have your perfect cheese to sauce ratio. It’s worth a trip to eat this pizza. #sauce#pizza#nyc#hangryjoey
None of us have the same path. We are not meant to come to our own healing/awakening/clarity in the same way. Our peace of mind can only come from ourselves. Escaping the chaos inside only works for so long. Sooner or later, it’s time to face the music & take ownership for where we are, so that we may have ownership of where we want to go.
Understanding our own reasons for existing is our own duty. It’s our own right to determine. We are not defined by how well we can fit into the boxes established by others. We must decide to build our own boxes, we must CREATE our own definition of reality.
My work as a guide in understanding manifestation principles may seem as though it’s geared towards acquiring more things for ourselves. In truth, it’s much more about FINDING ourselves. Our authentic essence. Because when we know who we are, we are unshakable in our worth. And that frequency of unconditional love for ourselves is the most magnetic of all. It is an honour to guide others on this journey. If you feel called to go on an introspective journey with me, the doors are closing tonight at 11:59pm Est. ✨
𝘪𝘮 𝘨𝘰𝘯𝘯𝘢 𝘤𝘰𝘯𝘷𝘪𝘯𝘤𝘦 𝘮𝘺 𝘥𝘢𝘥 𝘵𝘰 𝘣𝘶𝘺 𝘮𝘦 𝘢 𝘣𝘦𝘵𝘵𝘢 𝘧𝘪𝘴𝘩 𝘣𝘶𝘵 𝘧𝘪𝘳𝘴𝘵 𝘪 𝘨𝘰𝘵𝘵𝘢 𝘣𝘶𝘺 𝘢𝘭𝘭 𝘵𝘩𝘦 𝘴𝘶𝘱𝘱𝘭𝘪𝘦𝘴 :)
cred: @linhasmr via @linhasmr
what they’re eating: homemade pork cheese balls
follow @satisfy.kook for more ♡
2 362 hours ago
Went to my first Michelin Star Resturant yesterday and I got to say @bandofbohemia does not disappoint. I was a little nervous about this "rite of passage", but amazing service and an unforgettable atmosphere that houses some delisious food quickly calmed my nerves. Definitely stop by if you are in the Northern Part of town!
1. Shrimp and Heirloom Corn Grits -- Red eye gravy, swiss chard, lardons
“I cannot recommend this dish enough! The taste of the sausage, shallot, and cream is sooo good. The chives really made this a hit at my house.” - Laura W., Web Member. Tap the link in our profile and sign up for a free trial to access our Rigatoni with Sausage and Chives recipe. 😍
4 Cheese Baked Rigatoni 😍 from this rustic Tuscan restaurant with a modern twist. Fast and casual for lunch, but the vibes change for dinner, making it a great spot for a second date or to meet at the back bar for a first. @cocopazzonyc is your SoHo 🍹 🍝 💑 #NYCDATENITE PC @nycfoodcoma
36 1,56411 October, 2019
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