With me, a tub of ice cream can last 1 or 2 months 🍦, a slice of cheese cake 3 days 🍰, a chocolate brownie 2 days 🍫, but holy shit I HAVE TO have rice like 4, 5 days a week 🤪 (ya can’t take the south-east asian out of me!!!!). 🍚❤️ I have a small portion when I do eat it. The trick is to put more veggies (roasted or SAUTEED are my favs) on the plate with a side of flavorful protein and some fun stuff like kimchi pancakes naturally. 🤤 #balanced#portioncontrol#foodie#southeastasian@hmartofficial
Here are some wise words from a wise man. ⠀⠀⠀⠀⠀⠀⠀⠀⠀
Robert Cho, chef and owner of Kimchi Smoke BBQ, shares his Korean Slaw recipe and that pairs greatly with smoked and barbecued meats. Check him out on our IGTV!
Sunday lunch Red Snapper curry and fry.. Shrimp gravy.. freshly bought Red Snapper and Shrimp from Hmart.. My upcoming video@Vinu’s Passion and Lifestyle #Red Snapper fish curry #Fish fry #Shrimp gravy #Hmart#Fish curry
Sunday plans. Heading off to the local #hmart for ramen fixins. Going to ease into this one since it’s too late in the day to start a proper 6 hour stock, making a White Miso Ramen using vegetable stock. Mildly obsessed with this book, thank you #ramenotakucookbook for breaking ramen down into such manageable steps. Wish me luck 🤞🏼 🍜 @sarahgavigan
H Mart is easily the cornerstone of Asian American living. From fresh seafood, vegetables, and produce to nostalgic childhood Asian snacks and already-prepared banchan and stews. A world without H Mart is a world I don’t want to live in.
While so much of the older generation complain that millennials don’t learn to cook for themselves, with all of these already prepared side dishes, soups and desserts, H Mart has pretty much eliminated the need the learn how to cook.
Most of us have a set routine when we walk through the threshold into this overly-air conditioned Asian haven. But why shop from a list of old-reliables when you can try something new you haven’t picked up before? At H Mart you practically have a massive warehouse full of different flavors from so many different Asian countries.
Above are some of the unusual, bizarre and altogether wonderful things you can find at H Mart that you might never have even noticed or tried before!
Kimchi is one of the healthiest foods in the world. Often linked with weight loss, healthy skin and strong digestive health, it is considered a prime banchan served in almost every Korean household.
Here’s two of our favorite ways to eat it: inside steamed and fried dumplings!
Saved the best HMart Monday feature for last: @mefoodhall! 🔥🥢 [AD]
The food hall inside @hmartofficial is where you’ll find some of the most authentic & affordable Korean food. I love trying new dishes when I visit, most recent were these spicy cold buckwheat noodles (bibim naengmyeon) & spicy chewy noodles (jjolmyeon) from Damma! Both cold noodles were so refreshing while still bringing the heat 🌶
PS: if you want anything from my ‘hmart’ highlights, screenshot it now bc I’ll be removing it next week!
68 83330 September, 2019
The full line of #EatingMyFeelingsMerch is FINALLY HERE, and I COULDN’T BE HAPPIER🤩
A few months ago, I asked myself this WILD idea as I was gushing over this adorable pizza T-shirt that was sold out🙃
“What if I make my T-shirt with my favorite foods?🤔 Wouldn’t it be so cute to have a fried chicken T-shirt?”
WELL GUESS WHAT👏🏼 That wild idea finally became a REAL THING today! You can buy the entire collection of @eatingmyfeelingsmerch on MY NEWLY UPDATED website😻
@eatingmyfeelingsmerch is designed and created for emotional eaters who eat their feelings instead of going to therapy (IT ME🙋🏻♂️).
I mean EAT YOUR FEELINGS tote is PERFECT for your grocery haul (pick up all your noodles!) How about a fried chicken hat (!)🧢 to show your status as a fried chicken lover (like myself)?
BUT. This is not one of those “YAY I MADE MERCH. I’m DONE NOW” kind of a deal. I am bringing you not only seasonally-updated merch with new designs (stay tuned for fall and winter!) but also LOTS OF fun content. Think of more recipes, weekly food journals📖, a map of my favorite spots to eat my feelings and more✨
I want my website, COOKING MY FEELINGS, a central hub of my DELICIOUS, exciting life, and I want YOU to be a part of it🤗
I’m so excited to welcome you all to JAMESYWORLD, a happy, delicious place where we all cook, eat, and talk our feelings together❤️ And, thank YOU all for letting me be who I am and share the joy and happiness of eating😘
69 1,14416 September, 2019
Get an inside scoop on the new way to eat Kimchi Fried Rice— Vegan style. Add an avocado and eat it with seaweed!
Thank you @mommytang for coming in and sharing your vegan recipe! ☺️
Jajangmyeon😋🍜, a korean and chinese noodle dish typically topped with black bean paste, diced pork, and vegetables. There are a few different types of jajangmyeon and in this case it’s the seafood jajamyeon. I remembered the first time hearing about this dish...I was so intrigued because it looks really interesting. I couldn’t really tell what the sauce or ingredients was just by looking at it...but I’ll say this, it’s delicious!! This one is located inside of H-Mart (blablock location).
📍: Shan Hu Chinese Restaurant (Houston)
📝: Jajangmyeon (Black Bean Noodles Seafood)
💁🏻♂️: Tag A Friend To Try This With